11 Mar 31 - Apr 2, 2017
Marshall, Texas
22+ Speakers!

Adam Sud

Adam Sud is 34 years old and he’s already battled against obesity, type II diabetes, high cholesterol, high blood pressure, and drug addiction. Once weighing over 300 pounds, he had lost all interest in life. Addicted to fast food and prescription drugs, Adam dug himself out, reversed his diabetes, and lost 160lbs with plant-based nutrition, after attending an Immersion with Rip Esselstyn. Adam has obtained his Certification in Plant-Based Nutrition from the T. Colin Campbell Center for Nutrition Studies at Cornell and is now an addiction recovery coach who has developed a program using plant-based nutrition as a tool for strengthening recovery and relapse prevention.